Microwave Test

Microwave Department has merit - select the use of microwave ovens, microwave ovens - appliances


lt BR The Dragon Boat Festival promotional activities of all the major supermarkets microwave ovens gt on the degree of increase, although the microwave is concern for ordinary people do not have a luxury device and it is a high-tech many direction for a moment the consumer is too difficult to fully completely accept and microwaves in use when the need many tips you know BR gt lt recent years, the microwave with its innovative features, ease of use features, more and more consumers save the most typical microwave ovens time energy.Clean keep food The color flavor taste can nutrients are not destroyed in addition to the microwave to heat food cooked milk bread etc are rapidly thawed frozen foods lt BR gt therefore microwave food cooking technique known as Revolution amended to rely on outside food cooked the traditional way of heating using microwaves Food molecule itself frictional heat to reach the more rapid heating of food purposes, it is because of the microwave heating in this unique way the hot kitchen making the summer the temperature does not rise and keep the kitchen clean no soot pollution BR lt gt should buy consumer microwave according to their needs, such as hot meals and usually only thaw the food, a single function of Microwave Heating as usual choose to cook in the microwave dish microwave with grill option In addition, the market has some microwave electronic control unit simply by Control Panel button you can cook the dishes accordingly some microwaves with a frequency conversion function improved early in the heating device performance as the performance of heating systems have short, consumers should be based on their needs and cost-effective products to select the right microwave and should go to the formal sale should place to buy and protect their own interests lt BR tips gt 1 food ordered, on average, not set up to piled heat the food uniformly small piece of cooked food cut faster than much of the food the best food in small pieces cm below 5 The more food form rules more uniform microwave heating general food should be of suitable size form uniform pieces or blocks lt cut BR tips gt 2 food if a hard surface to be removed before cooking lt BR Three tips microwave gt is not easy, the surface of the food coloring you can food before seasoning on the surface to dark brown lt BR gt Tips 4 burners high temperature microwave heating of food to evaporate simply boil water should heat wrap or glass cover lid to the water temperature Wing Tip chicken or fish head fish tail can twist to corner the Ministry or other parts of the cake keep it simple to cook cover with aluminum foil to achieve even cooking purposes lt BR tips gt 5 In the heated end of the food chain set aside some time or add some food with a variety of spices such as cooking of poultry meat can pour oil or emulsified sauce Zaisa some chili powder, bread crumbs, etc Heating satisfactory results can be achieved cannot be made lt BR Tip six the food itself, the higher the temperature the shorter the cooking time summer than in winter heating shorter More dense and compact cooking food hole loose long heating time high water content of foods in general easily absorb more microwave cooking time is shorter than the lower water content compliant BR Seven tips gt microwave cooking inadequate and do not prefer cooking over cooking in the microwave does not affect on the re-use color flavor dishes lt BR gt Eight Tips Microwave cooking should minimize the use of salt to avoid cooking the food cooked outside endogenous.